Bread Night: Live Cook Along Masterclass with Resident Chef Tony Budde (via Zoom)


Cook Along Live with Chef Tony Budde, from the comfort of your own home!

Now is theperfect timeto brush up onyour kitchen skillsand learn something new!

Learn the skills you need to make your very own homemade bread! You will make Irish Soda Bread; Red Onion and Sage Rolls (gluten free) and Tomato & Olive Bread!

This masterclass will be delivered online, using the video platform Zoom.A Zoom invite will be sent in advance, along with a shopping list and link to video instructions on how to prepare for your class!

Learn how to make your own bread from scratch and discover the satisfaction it can bring!


Both Campus Sites


1 Evening, 18:00 - 19:30



Entry Requirements

You will need your own device, with working web cam - a phone tablet or pc.

Course Content

In this evening class you will make the following breads:

  • Irish Soda Bread
  • Tomato & OliveBread
  • Red Onion & Sage Rolls (Gluten Free)

You will be sent a full shopping list in advance of the class, along with preperation instructions.

Course Contact Details

If you would like more information or to reserve a place on a course: Telephone: (01387) 734 199 E-mail:

Selling Points