Introduction
This qualification provides learners with theoretical knowledge on how to effectively carry out audits/inspections, including:
– The purpose of audits/inspections
– The role of the auditor/inspector
– How to methodically approach the planning of audits/inspections
– How to collect and analyse data and the purpose and content of an audit/inspection report.
Aimed at supervisors, team leaders, chefs, QA staff and managers working in a variety of industries where verification, auditing (including internal auditing and supplier auditing) or inspection undertaken, such as – sectors in food industry, consumer products, hospitals, laboratories, pharmaceutical, wharehouse and retail.
This qualification is also suitable for student environmental health officers.
Course code
SHAI
Location
Dumfries and Stranraer Campus
Duration
1 day, 09:00 – 17:00
Price
£165.00
Availability
Location: Dumfries
Delivery – 07 Jan 2026 09:00
Entry Requirements
There are no prerequisites for this qualifiction. However, it is recommended that candidates have suitable technical knowledge of the relevant practices and procedures which will be subject to audit/inspection.
Learners must be aged 16 or above.
Important Notice for All Course Attendees To attend and complete the course, you must bring valid photographic identification. Acceptable forms of ID include:
- A valid UK passport
- A full or provisional UK driving licence
Please note:
Failure to present a valid photo ID on the day may result in you being unable to complete the course.
This requirement is part of our compliance procedures and is essential for verifying participant identity.
Thank you for your cooperation.
Course Content
Learning outcomes:
1. Understand the importance of undertaking effective auditing/inspection
2. Understand the competencies and characteristics of an effective auditor/inspector
3. Understand the importance of a planned approach to conducting effective audits/inspections
4. Understand how to analyse and use evidence collected to inform the audit/inspection process
Assessments
Multiple choice assessment
Please note that any exam resits will incur an additional fee. Details regarding the resit fee and payment process will be provided when scheduling the resit.
Course Contact Details
If you would like more information or to reserve a place on a course, please get in touch.
Telephone: 01387 734199
E-mail:shortcourses@dumgal.ac.uk
Booking Terms & Conditions | Dumfries & Galloway College (dumgal.ac.uk)