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Your search found 15 results in Health & Safety

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REHIS Elementary Certificate in HACCP for Food Manufacturing @ SCQF Level 5

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This qualification is appropriate for all persons employed within a food manufacturing type business who may need to have an understanding of HACCP.However, although designed for food manufacturing, this course is also suitable for all food handlers - catering and retailling, to raise an awareness of food safety management systems based o...
Day ReleasePart TimeShort Courses

Highfield Level 2 Award in the Prevention and Control of Infection for the Workplace (RQF)

Highfield - control and infection - hospitality - rubber gloves
The objective of this qualification is to support a role in the workplace and is aimed at anyone working in any industry needing to develop their understanding and knowledge of how to prevent and control the spread of infection in their workplace....

Short Courses

Short Courses

REHIS Elementary Health & Safety @ SCQF Level 5

Health and safety engineering in a hard hat and high visibility jacket
This course is aimed at all employees and will provide a greater awareness of Health & Safety requirements within the work place. This course is recommended for all types of businesses.This course is now recognised as an equivalent to the QCF Level 1 Award Health & Safety in a Construction Environment.This means that labourers who...
OnlineShort Courses

IOSH Working Safely – Virtual Classroom

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Course OverviewAre you looking to learn about health and safety and how you can make changes within your organisation? The IOSH Working Safely Virtual Classroom training course is an ideal place to start. This is an entry-level course helping you gain knowledge of the fundamentals of health and safety.You will learn: Why it is important...
Short Courses

IOSH Managing Safely

A young woman in a hard hat and high visibility jacket by a concrete brick wall
This course aims to ensure that people employed as line managers appreciate safety requirements. It will enable them to review their own departmental systems for safety, introduce new controls, or implement changes as appropriate to ensure safety in the workplace....
Short Courses

Award in The Principles of Fire Safety Level 2

Fire safety
This course is aimed at anyone involved in the management of fire safety in any workplace - managers, supervisors, team leaders, fire wardens (marshals) and staff working in any area where there is a potential risk of fire.Candidates gaining this qualification will know that fire safety is the responsibility of everyone in the workplace a...
Short Courses

Highfield Award in Principles of Fire Safety Level 1

Fire Safety
This course is aimed at all staff within the workplace, particularly new starts, where a basic understanding of fire safety is required....
Short Courses

IOSH Managing Safely Refresher

This globally recognised 1 day course is a great opportunity to refresh key parts of the Managing course, through an engaging and practical 1-day course. This course is for anyone in a management or supervisory role, who has completed IOSH Managing Safely | Dumfries & Galloway College ( and it is recommended that learner...
Short Courses

Highfield Level 2 Award in Safe Moving and Handling

Health and safety engineering in a hard hat and high visibility jacket
This qualification is an introduction to moving and handling activities for those starting work, returning to work or who need specific training in manual handling, as well as being a suitable qualification for refresher training.Learners gaining this qualification will understand that moving and handling must be carried out correctly and...
Short Courses

Highfield Level 3 Award in Effective Auditing and Inspection

Highfeild - auditing and inspection
This qualification provides learners with theoretical knowledge on how to effectively carry out audits/inspections, including:- The purpose of audits/inspections- The role of the auditor/inspector- How to methodically approach the planning of audits/inspections- How to collect and analyse data and the purpose and content of an audit/inspe...