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City & Guilds 2377-77 Level 3 Award in the In-Service Inspection and Testing of Electrical Equipment (PAT)

This course is intended for personnel responsible for the inspection and testing of portable appliances, and meets the demands of related legislation....
This course can be accessed as Short Courses

Qualsafe Level 3 Award in First Aid at Work (RQF)

Ensuring Safety with First Aid in the Workplace Providing first aid in the workplace is a key element of maintaining a safe and responsive working environment. Under the Health and Safety (First Aid) Regulations 1981, employers are responsible for making sure staff have access to immediate care in the event of illness or injury on the job...
This course can be accessed as Short Courses

Managing Equality, Diversity & Inclusion

Equality & Diversity are about treating people fairly, no matter what their differences are. It is making everyone feel included, that no one experiences discrimination or prejudice. We all have a duty to treat one other with respect, and as an organisation, have the responsibility to ensure that we promote Equality, Diversity, and...
This course can be accessed as Short Courses

Managing Conflict in the Workplace

Conflict is a natural part of working with others - but when left unchecked, it can damage relationships, morale, and productivity. This one-day workshop helps participants understand the roots of workplace conflict and equips them with practical tools to handle challenging situations with confidence and professionalism.Through real-life...
This course can be accessed as Short Courses

Beauty Certification

Welcome to our inspiring and practical accredited Beauty Certification course - the perfect starting point for anyone ready to turn their passion for beauty into a professional skillset. Whether you're returning to education, seeking a career change, or looking to enhance your existing expertise, this course has been carefully crafted to...
This course can be accessed as Evening ClassesShort Courses

City & Guilds 2921-34 Design and Installation of Domestic and Small Commercial Electric Vehicle Charging Installations

electrical car
This City & Guilds 2921-34 qualification, replaces the City & Guilds 2919-01 & 2921-31. This course aims to provide expert guidance to learners wishing to gain knowledge and understanding on Electric Vehicle charging equipment installation. The course is aimed at practicing electricians interested in understanding how to inst...
This course can be accessed as Evening ClassesShort Courses

REHIS Advanced HACCP @ SCQF Level 8

A person prepares sushi rolls while wearing gloves
This course is delivered in a dual format, offering maximum flexibility. You can choose to attend in person at the college or join remotely via Microsoft Teams from any location. The final exam can also be taken online using secure exam software, providing added convenience for all participants. This course is designed to provide particip...
This course can be accessed as Short Courses

Pasta & Pizza Masterclass

O dolce mio… A Taste of Italy – Pasta & Pizza Cooking MasterclassWell, we all like a bit of Italian charm - and what better way to indulge your senses than by diving into the heart of Italian cuisine with our hands-on, two-evening Pasta & Pizza Masterclass? Over two flavour-filled sessions, you'll roll up your sleeves and get...
This course can be accessed as Evening ClassesShort Courses

Managing and Leading Change in the Workplace

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Change is constant - but that doesn’t mean it’s easy. Whether it’s a new system, a shift in strategy, or a team restructure, how change is led makes all the difference. This half-day workshop gives participants practical tools to plan and guide change with clarity and confidence.Through interactive discussions and real-world example...
This course can be accessed as Short Courses

REHIS Intermediate Food Hygiene @ SCQF Level 7

workers in hair nets, masks and lab coats working in a commercial kitchen.
This course is designed for individuals in supervisory roles within the hospitality industry and those working in high-risk food environments. It comes highly recommended by local Environmental Health Officers for all supervisors of food handlers.It is also suitable for professionals in the food manufacturing industry and is delivered at...
This course can be accessed as OnlineRemote LearningShort Courses