Find the right course for you

Search for multiple keywords using a comma ',' search for exact words using "quotes"
A group of students studying and socialising over some coffee

Your search found 61 results in Dumfries and Stranraer Campus

Selected Filters:

Highfield Level 3 Award in Effective Auditing and Inspection

Highfeild - auditing and inspection
This qualification provides learners with theoretical knowledge on how to effectively carry out audits/inspections, including:- The purpose of audits/inspections- The role of the auditor/inspector- How to methodically approach the planning of audits/inspections- How to collect and analyse data and the purpose and content of an audit/inspe...
This course can be accessed as Short Courses

Master Chef Experience

This course is ideal for anyone with a passion for food - especially aspiring chefs of all ages, or those considering a career in professional cookery.This is an excellent opportunity for you to prepare for a career as a chef, or to simply learn and gain invaluable cooking skills.On this ‘hands on’ course you will prepare, cook and se...
This course can be accessed as Evening ClassesShort Courses

Worldhost – Principles of Customer Service

A customer pays the shop assistant via apply pay
This course is aimed at people who are working in a customer service environment. Participants on this programme will gain invaluable skills and techniques that are the fundamentals of service professionalism and will be encouraged to take pride in what they do and where they live.WorldHost customer service training is an engaging experie...
This course can be accessed as Short Courses

REHIS Intermediate Food Hygiene @ SCQF Level 7

workers in hair nets, masks and lab coats working in a commercial kitchen.
This course is designed for individuals in supervisory roles within the hospitality industry and those working in high-risk food environments. It comes highly recommended by local Environmental Health Officers for all supervisors of food handlers.It is also suitable for professionals in the food manufacturing industry and is delivered at...
This course can be accessed as OnlineRemote LearningShort Courses

REHIS Elementary Food Hygiene @ SCQF Level 5

A person in a red apron and gloves prepares a number of identical desserts decorated with strawberries
This course is aimed at all food handlers and is recommended by the local Environmental Health Department. This course is a SCQF Level 5We can also deliver this course onsite at a time and location that suits your team. Group sizes are limited to a maximum of 16 participants to ensure quality training. For a tailored quote, please contact...
This course can be accessed as Short Courses

REHIS Elementary Cooking Skills @ SCQF Level 4 – Street Food Themed

Discover the Flavours of Street Food – While Building Essential Cooking Skills!Are you new to cooking or looking to boost your kitchen confidence? Our REHIS Elementary Cooking Skills course is the perfect starting point—and this time, it comes with a delicious twist: a Street Food Theme!This practical short course is designed for anyo...
This course can be accessed as Evening ClassesShort Courses

REHIS Advanced HACCP @ SCQF Level 8

A person prepares sushi rolls while wearing gloves
This course is delivered in a dual format, offering maximum flexibility. You can choose to attend in person at the college or join remotely via Microsoft Teams from any location. The final exam can also be taken online using secure exam software, providing added convenience for all participants. This course is designed to provide particip...
This course can be accessed as Short Courses

Qualsafe Level 3 Award in First Aid at Work (RQF)

Ensuring Safety with First Aid in the Workplace Providing first aid in the workplace is a key element of maintaining a safe and responsive working environment. Under the Health and Safety (First Aid) Regulations 1981, employers are responsible for making sure staff have access to immediate care in the event of illness or injury on the job...
This course can be accessed as Short Courses

Qualsafe Level 3 Award in Emergency First Aid at Work (RQF)

First aiders play a vital role in ensuring workplace safety. In line with the Health and Safety (First Aid) Regulations 1981, employers are legally obliged to have measures in place that guarantee prompt care for employees who experience injury or sudden illness at work. This includes appointing an appropriate number of trained first aide...
This course can be accessed as Short Courses

Pasta & Pizza Masterclass

O dolce mio… A Taste of Italy – Pasta & Pizza Cooking MasterclassWell, we all like a bit of Italian charm - and what better way to indulge your senses than by diving into the heart of Italian cuisine with our hands-on, two-evening Pasta & Pizza Masterclass? Over two flavour-filled sessions, you'll roll up your sleeves and get...
This course can be accessed as Evening ClassesShort Courses